Chile pasilla de Oaxaca
A rare smoked chilli from the mountains of Oaxaca
Articles: Product of the week
Sole
A guide to two delicious—but surprisingly unrelated—flatfish of the same name
Mastiha
A soft, honey-like and highly versatile resin with a distinctly Greek flavour
Typica coffee
One of the oldest varieties of coffee, grown in Colombia
Scalded rye bread
A classic Lithuanian loaf made with scalded rye flour