Recipes by Borough Market chefs, writers and cooks: Shellfish

Prawns & white beans

Recipe by Ursula Ferrigno

A Venetian-style salad

• Shellfish

Langoustine linguine

Recipe by Nicole Pisani

A light and fresh dish for warm spring evenings

• Shellfish

Anglesey eggs

Recipe by Beca Lyne-Pirkis

A quick and adaptable Welsh recipe from Beca Lyne-Pirkis

• Shellfish

Squid moqueca

Recipe by Ed Smith

A Brazilian sweet and sour fish stew

• Shellfish

Leftover stir fry

Recipe by Jeremy Pang

A deliciously simple dish from Jeremy Pang

• Shellfish

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