Recipes by Borough Market chefs, writers and cooks by Jenny Chandler
Fried polenta with steamed asparagus
Recipe by Jenny Chandler
Crisp wedges of parmesan polenta with simple spring veg
Black rice pudding with papaya & lime
Recipe by Jenny Chandler
An almost good-for-you pudding made with wholegrain Thai sticky rice
Linguine with crab, lemongrass & ginger
Recipe by Jenny Chandler
A light and easy dish for warm evenings