Recipes
We’ve collected a selection of recipes for you to try at home, using the produce from the Market. Each recipe includes a tailored shopping guide to show you where to get the best ingredients. Enjoy!
Borough Bombe Dessert
Lesley Holdship serves up a 'bombe' that will blow your party guests away! Serves 10
Stuffed Baked Lord London in Rosemary Filo
An indulgent vegetarian main course, perfect for any Christmas table.
Spiced Chestnut and Mushroom Tart with tomato and ginger sauce
Celia Brooks ensure vegetarians are not left out this Christmas.
Duck Breast with mulled wine sauce and sprouts
Food writer and blogger Tori Haschka has created this festive inspired recipe after a recent shopping trip to the Market.
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