Welcome to Borough Market
Market Life issue 50
The brand-new edition of Market Life includes an interview with Elizabeth Haigh of Mei Mei, recipes from Ed Smith and Kathy Slack, a guide to the art of ham carving, a piece on the new generation of Borough Market traders, and a celebration of our award-winning magazine’s half century.
If you can’t make it to the Market, Borough Market Online offers a wide selection of our traders’ produce, delivered direct to London addresses and, where available, by post to the rest of the UK. The service also includes a range of Best of Borough Market hampers and meal boxes.
Our story began 1,000 years ago, when a market took shape at the foot of London Bridge. Since 1756, we’ve been in our current location, run by a charitable trust on behalf of the community. Today, our mission is to show that food can be made and sold in ways that are better for people, for the planet and for the sheer pleasure of eating.