“INSPIRED BY THE LATE-NIGHT GRILL ESTABLISHMENTS POPULATED BY COMMUTERS ACROSS ASIA”
Taiwanese favourite BAO Borough is the third permanent BAO restaurant from founders Shing Tat Chung, Wai Ting Chung and Erchen Chang. The menu is inspired by the late-night grill establishments often populated by commuters across Asia – as well as the founders’ own stories, upbringing and travels around Asia – serving dishes such as chicken nugget bao, beef meatball, fried egg, and Borough curry. BAO Borough is also home to BAO KTV – BAO’s first karaoke room – and has one of the few Suntory highball machines in the UK, pouring whisky and sodas that bubble like champagne.
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