Camille
An intimate restaurant serving simple, seasonal French-inflected food
2-3 stoney st
An intimate restaurant serving simple, seasonal French-inflected food
From the team behind Ducksoup in Soho and Little Duck in Hackney, Camille draws on the intimate, down-to-earth atmosphere of a classic bouchon or cave-à-manger in Lyon or Paris. The simple, unpretentious menu is heavily influenced by those French neighbourhood restaurants, without being entirely tied down to Gallic flavours. Chef Elliot Hashtroudi and his team work closely with a tight network of suppliers to source the highest quality ingredients, the seasonality of which informs the ever-changing menu.
Opening times
- Monday 17:30 – 22:00
- Tuesday – Saturday 12:00 – 22:00
- Sunday 12:00 – 16:00
Stoney Street
Recipes
No knead sourdough
Matthew Jones, Justin Gellatly & Louise Gellatly
Chicken chaap
Asma Khan
White sandwich tin loaf
Matthew Jones
