Housed in a brick-lined Victorian railway arch in the heart of the Market, owner James Walters notched up 14 years’ experience importing and producing an array of Middle Eastern food and specialist ingredients before opening Arabica Bar & Kitchen.
The restaurant serves a vibrant array of colourful meze and small plates, flatbreads from the clay oven and gently spiced meats from the charcoal grill, as well as Levantine inspired cocktails and inventive Middle Eastern-inspired twists on breakfast classics at the weekend. A convivial and atmospheric place for family, friends, or solo enjoyment, anytime of day.
Our restaurants, pubs and cafes are currently closed due to Tier 3 restrictions, but many of them are offering takeaway or delivery options. Check their website or social media for details.