Hook & Son
Raw dairy products
PHIL AND STEVE OWN A SMALL ORGANIC DAIRY FARM ON THE EDGE OF THE PEVENSEY LEVELS
Phil and Steve Hook produce organic, unpasteurised dairy products from their small farm on the edge of the Pevensey Levels in Sussex. Use of sustainable farming methods and grass fed Friesian Holstein cows means that only the highest quality milk is produced by the Hook family, who have a history of more than 250 years of farming. Products include raw whole and skimmed milk, cream, raw butter and ghee.
Opening times
- Monday Closed
- Tuesday – Friday 10:00 – 17:00
- Saturday 09:00 – 17:00
- Sunday 10:00 – 16:00
Three Crown Square
Recipes
Asparagus & hake with cream sauce
Tony Rodd
Easter bourbon nests
Beca Lyne-Pirkis
Crab & asparagus tart
Jenny Chandler
Poached eggs with elderflower hollandaise
Nicole Pisani
Rye crostini with dill butter, radishes & spring onion
Alissa Timoshkina
Simnel cake
Lesley Holdship
Strawberry & fennel seed kulfi
Meera Sodha
Scallops in sherry butter sauce
Angela Clutton
Coffee tart with honeycomb & rum cream
Beca Lyne-Pirkis
Peach, raspberry & pistachio mess jars
Rachel Phipps
Raspberry drop pancakes
Angela Clutton
St George’s battenberg cake
Lesley Holdship
Croatian chocolate spread swirls
Ed Smith
Salted lavender sables
Angela Clutton
Cauliflower cheese scones
Kathy Slack
French toast with butterscotch apples & walnuts
Lesley Holdship
Smoked haddock chowder
Hayden Groves
Buttermilk pudding with sharp fruits
Ed Smith
Beef shin & barley broth with treacle farls
Paula McIntyre
Baked alaska mince pies
Lesley Holdship
Cranberry crisp with toffee bourbon sauce
Celia Brooks
Creamy strawberry & banana lollies
Jenny Chandler
Blood orange & coffee trifle
Stuart Ovenden
Grilled dover sole with capers, lemon & beurre noisette
Frankie van Loo
Cashew, sesame & fennel baklava
James Walters
Chicken satay in the hole
Omar Foster
Cherry & ricotta galette
Thea Everett
Strawberry & chocolate cream pie
Thea Everett
Thai fish pie with crispy turmeric potatoes
Gurdeep Loyal
Bengali kumror chokka
Romy Gill
Fluffy pork meatballs
Samin Nosrat
Black sesame & sour cherry gateau
Emily Gussin
Pistachio brionut
Sebastien Wind
